GiGi's Low Fat Chili

This month we are featuring some favorite recipes from the influential ladies in my life. This one comes from my Step Mother and is sure to be a family fave as it works well for advanced meal prepping for delicious and nutritious lunches and dinner options for the family on the go! 


2 Boneless Skinless Chicken Breast Baked & Shredded Or Protein of choice - Set aside

Chop 1 Med Sweet Onion & 1-2 Peppers of Choice

 2 Crushed Garlic Cloves and Saute together in Dutch Oven or large Soup Pot until desired tenderness

Ad 1 Cup Kernel Corn

1 Can of each Black and Kidney beans rinsed and drained

1 Can Large Stewed Tomatoes

1/2 cup water

Chili Powder

1Tps Cumin

2tsp oregano

Black Pepper

 Salt to taste

Bring to boil over medium high heat

Ad Shredded Chicken to base liquid with 1/4 Cup Bacon Bits

Simmer on low for 20min and serve as desired with Avocado Salsa & Crumbled Tortilla

Serves 8